WebEat mostly plant foods (90 to 100% of your daily calories). Staple foods in the diets include whole grains, dried beans and lentils, oatmeal and nuts, seeds, and lots of fresh fruits … WebIn a 4 oz ( (4 Oz Serving) ) there are about 225 calories out of which 87 calories come from fat. The total fat content of (4 Oz Serving) 4 oz is 9.66 g. Within the fat content, a 4 oz contains 3.66 g of saturated fat, 0 g of trans fat, 0.32 g of polyunsaturated fat and 4 g of monounsaturated fat. A food item is considered high in fiber if the ...
Calories in 4 Oz Cooked Ground Chuck - Nutritionix
WebChuck Roast 4 lb Serving Size: 4 oz 300 Cal 0% -- Carbs 74% 24g Fat 26% 19g Protein Track macros, calories, and more with MyFitnessPal. Join for free! Daily Goals How does this food fit into your daily goals? Calorie Goal 1700 Cal 300/2000Cal left Fitness Goals: Heart Healthy Fat 43 g 24/67g left Sodium 2225 mg 75/2300mg left Cholesterol 220 mg Web4 oz Beef Chuck (Arm Pot Roast, Trimmed to 1/2" Fat, Prime Grade) Nutrition Facts Serving Size 4 oz Amount Per Serving Calories 333 % Daily Values* Total Fat 27.4g 35% Saturated Fat 11.692g 58% Trans Fat - Polyunsaturated Fat 1.089g Monounsaturated Fat 12.168g Cholesterol 79mg 26% Sodium 65mg 3% Total Carbohydrate 0g 0% Dietary … graphical statics
Calories in 4 Oz Cooked Ground Chuck - Nutritionix
WebFitness Goals: Heart Healthy. Fat 49.7 g. 17.3/67g left. Sodium 2213.3 mg. 86.7/2300mg left. Cholesterol 205.3 mg. 94.7/300mg left. WebDec 30, 2024 · 188.4 calories. 23.1 grams protein. 9.9 grams fat. 0 grams carbohydrate. 0 grams fiber. 294.6 milligrams sodium. Nutrients of note include 2.7 milligrams iron, 174.6 milligrams phosphorus, 195.6 … WebBeef, chuck, blade roast, separable lean and fat, trimmed to 0" fat, select, cooked, braised [Top Blade Steak, URMIS #1064] Add to Tracking Add to Compare Create Recipe Add to My Foods Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised [Top Blade Steak] graphical standards